Easy Pickled Radishes

April 4, 2023

 

How to pick and store radishes

Choose radishes with bulbs that are firm and free from soft spots, and with leaves that look crisp and uniform in color. Once you are home, separate the leaves from the bulbs. Store the bulbs between two damp paper towels in a resealable bag and keep them in your refrigerator’s crisper drawer for up to two weeks. Place the leaves in a resealable bag or a sealed container and refrigerate them for up to two days.